Tag: walking

Kajeng rice field

Kajeng rice field

Bali

We left the beaches of Bali a few days ago, and are now in Ubud, in a beautiful villa nestled in the paddy fields. In Ubud we have spent lots of time swimming, reading, relaxing by the pool, shopping and having spa treatments.

We’ve been hitching scooter rides to get into town, but yesterday we decided to walk down. There is a short walking track through the Kajeng rice field popular with tourists that starts not far from our villa, so after being reassured by Gab that her ankle would be fine, we set off.

Bali is an absolutely beautiful island. There are waterfalls and streams, beaches, lush forest. As we walked we had the paddy fields spread out around us, rimmed by palm trees and dense tropical greenery. It’s the beginning of the planting season, so the fields were full of water with the bright green stems of early rice only just emerging. The brilliant morning sun made the water glisten. Beautiful.

We chatted, took photos, stopped to look at a small stall of baskets and spotted many birds.

It was flat and easy most of the way. And then we came around a corner to find the path had suddenly narrowed to a small tract of mud with a sheer drop to the side.

Gab reassured us that her ankle was fine, and so on we slithered.

Then we came to an unsecured dodgy looking plank of wood across a gap in the mud path.

‘I’ll go, ‘ I said as I stepped forward, ‘it seems sturdy. Ok no a bit spongey. Walk quickly everybody!’

Then we came to a vertical mud drop in the path.

‘Here…if you hold my hand….just….’

‘I’ve got it….can you just….hold a sec….’

‘Ooh, that gives way.’

‘Maybe if you go down sideways….’

The rice fields were far behind us, we were now at the top of a canyon. Ok maybe more a valley. And even through the treacherous terrain we could appreciate the crystal waterfall tumbling into the verdant gully below.

‘We’re here now,’ Jen reassured us only to find we weren’t at all anywhere.

Another bridge of wonky dodgy wood, an even narrower pathway and an alarmingly steep set of mud steps and finally we emerged into the bustling main street of Ubud.

‘Coffee?’

‘God yes,’ said Gab.

And she doesn’t even drink coffee.

In love with glaciers

In love with glaciers

We have arrived at the west coast – New Zealand glacier country!

People have often asked me what’s the best thing I’ve ever seen in my travels, and forever I have answered Svartisen Glacier in Norway.

Australia has a lot of things to offer, but it’s the only continent that doesn’t have glaciers. I can’t even begin with glaciers. They’re just so magnificent – kilometres high, solid and beautiful. Powerful and tangible reminders of how lands were formed. They’ve ever so slowly bulldozed their way through the continents, and crept backwards, leaving new landscapes in their wake. Wikipedia calls them persistent!

I walked on Fox Glacier during that first New Zealand tour, but I’m not sure I recognised the significance of a glacier at the time. I don’t think you can fully appreciate the might of a glacier until you stand in front of the sheer wall of ice at its face. We were lucky enough to walk right up to Svartisen Glacier, to see inside to the ice crystals and shards, to touch the retreating cliff face. It was an extraordinary experience.

We walked up the South side walk to Fox Glacier today. The end of the trail is several kilometres from the glacier, but we could see the ice and snow solid and unmoving at the top of the valley between the mountains. Even from a distance it was spectacular; we stood there for ages just watching it, unwilling to turn and walk back to the car. Then we were on to Franz Josef, where we only caught a glimpse before clouds obscured our view.

Perhaps we’ll try Franz Josef again in the morning. Perhaps I just don’t want to leave glacier country; because glaciers continue to be one of the most spectacular things I’ve ever seen.

Hang the consequences

Hang the consequences

Waiheke Island

I’m afraid there was just no time – no time – to stop to write a blog last week. Soz. It’s just that a trip away with your girlfriends is an entirely different experience to a trip away with anybody else.

What sets these trips apart from others? There is magic in eight confident, intelligent, funny women travelling together. Grand ideas are hatched, empowering stories shared and sound advice given. We listen to and respect everybody’s opinions, at the same time lending lipsticks and complimenting earrings. We build each other up without even having to think about it.

Our New Zealand trip was eating and drinking and hang the consequences. Wine tastings across the length of the island, cocktails, ordering one of everything from the food menus – the crack cheese, the goat, mulled wine, smoked anything. And as we all know, alcohol and good food draw out the big ideas – establishment of the Brisbane girls’ choir and dance troupe, with the Central coast satellite branch, the Sydney affiliate and the Townsville chapter. A new business solutions company with a job for each of us. The advantages of purchasing a wine fridge. Like I said, the big ideas.

Something else? Girlfriends on tour are much better resourced. Multiple puffy jackets, boots a’plenty, earrings, curling wands, Bluetooth speakers, shopping bags, hairdryers, selfie sticks, board games, keep cups, pickles, it was all covered.

But above all there was the music.

Our entire four days played out with its own soundtrack. Every genre, every era represented. The obscure to the popular. Hilltop Hoods, Olivia Newton-John, Bowie, Haim (pronounced HI-im). Club Can’t Handle Me three times. The Big Chill soundtrack whilst making breakfast, a fully choreographed From LA to New York, a straight up Australian rock session. The biggies – Don’t Pay the Ferryman, Africa, Xanadu – all with a little less choreography but the same dance enthusiasm. A night of the best female artists – think Pat Benatar, Lizzo, Aretha, Janelle Monay – found three of us simply unable to go to bed. You cannot leave the room when Linda Ronstadt is singing.

The music was not limited to the living room of the Airbnb. There was a rousing rendition of Robbie Williams Angels with the soloist at our first restaurant (musicians love it when you do that), a top of our lungs in-house music Human League after the dismal Bledisloe cup defeat and a string of Doobie Brothers hits in the van as we tripped around the island.

At some point there may even have been sock puppets.

Drinking, eating, dancing and singing for four days takes an incredible amount of stamina, perseverance and commitment, not to mention poor judgement. Which leads me to some of the other things that the eight seemingly intelligent women said or did this week.

Watching the Bledisloe and asking if that player in the black with the silver fern on his shirt is Australian.

Group selfies that featured a prominent selfie stick and outstretched arm.

Sleeping three hours past your alarm for your international flight.

Talking about the lions that inhabit Russia.

Wearing two contact lenses in one eye all day.

Constantly being left behind in the shop, the garden, the bathroom, the beach…

Very loosely packed bottles of red wine. Very loosely packed.

All in all, a wonderful, hilarious, uplifting celebration for a fabulous friend.

Happy birthday Gab.

You are definitely smarter than a box of rocks.

Well camouflaged

Well camouflaged

Peru

We’ve just spent two days in Peru’s canyon country. Salinas Y Aguada Blanca National Reserve to see the native vicuna, alpaca and llamas, passing through small highland villages, marveling at Neolithic rock art and, the highlight, Cruz del Cóndor, at the start of Colca Canyon, where enormous majestic condors glided right in front of us.

This part of Peru is absolutely beautiful. You can trek this area. Spend days clambering up mountains and wandering throughout the valleys.

I do not trek.

Good grief, no. I like to exercise, and I like the outdoors, but the two should never cross. Quite simply I like my exercise to be over and done with quickly, and I don’t want it to be ruining any time I spend enjoying nature.

But I do get why trekking might appeal to some. Really finding a place by experiencing it up close, and the sense of accomplishment having walked through, up or over it must bring.

What I don’t get is the trekking dress code. Grey, beige, brown, and khaki seem limited options. Perhaps a pale bitumen blue or a faded watermelon for the more adventurous. I assume this is to do with blending in with the surroundings to hide from the fauna, but a fat lot of good khaki is going to do me if I take a wrong turn and have to wait for search and rescue.

On our first day in Valle del Colca I wore my bright yellow pants with tiny coloured flowers, a white shirt and my shiny silver Frankies. Sure, I looked a little different to those in beige with their hiking poles and enormous boots, but I had no intention of trekking anywhere, nor any need for camouflage.

It wasn’t until the end of the day looking back at the photos that I discovered two things:

1. Somehow I’d dressed to disappear completely into the golds and yellows of the landscape; and

2. I was perfectly coordinated with Don, who was, ironically, wearing camouflage pants.

Good grief.

Hours of entertainment

Hours of entertainment

Peru

We’re having an absolute ball in South America, however time is becoming extremely difficult to fathom, and sleep is becoming increasingly difficult to schedule.

You’ll recall our trip started on Saturday at the airport, Don in his jaunty hat, me in my track pants. A short flight to Auckland gained some hours; we then spent the afternoon waiting for our flight to Santiago. Unfortunately this was not to be – the Santiago flight cancelled due to a sick crew member.

Our new flight was scheduled for 10:30am the next day, we would arrive in Santiago at 7am on the same day, and our walking food tour would start at 10am. On the same day.

Working out when we should sleep on the plane was a hot mess of mathematics that never added up. By the time we’d been awake for 30 hours, I’d had a coffee with breakfast, a coffee on the plane, a coffee when we reached our Santiago hotel, a Starbucks before the food tour commenced and a super strong coffee at Santiago’s ‘best market cafe’. Don had watched 20 hours of back-to-back Marvel and fortified for the day with aeroplane red wine.

To add to this mess, I seem to have scheduled all of our activities for arse o’clock in the morning.

Yesterday we left our hotel in Santiago at the crack of dawn in order to fly to Lima (subtract two hours).

This morning we were collected for our Nazca flights at 4:20am.

Tomorrow we’re leaving for the airport at 6:45am.

We’re yet to be there for breakfast in any of the hotels we’re staying in, and I have no freaking idea what time it is in Australia, nor how many hours we’ve gained, lost, then gained again.

However our care factor is low, because in the time we’ve been away (however many hours that is) we’ve been on two amazing food tours, walked all over both Santiago and Lima, flown over the Nazca lines, explored Huaca Pucllana pyramid ruins and gone on a boat tour of Ballestas Islands.

If looking a tad seedy in our photos is the worst thing to happen, we’re doing ok!

Highlights

Highlights

I wanted to finish this blog series on a high, and so, anticipating the questions people might ask, I’ve been contemplating the highlights. Seeing friends is always going to top these lists – spending time with people we so rarely get to see – so I’ve eliminated them from the equation. But to my English, Scottish and expat Aussie friends, know that you were our highlight!

Top eats

1. Pasta at Rossopomodoro on our first night in Venice. Unbelievably creamy, ridiculously tasty whipped buffalo ricotta concoction on fresh made pasta. At the time I said it was the best meal I’d ever eaten. I stand by that.

2. Cioppino at Sotto Mare, North Beach California, sitting up at the counter, with wine, feeling so alive only four days into our holiday.

Places to which I’ll definitely return (in no particular order)

1. Reykjavik

2. Berlin

3. Washington

4.Everywhere else.

Top moments

1. Discovering the former Australian Embassy building in Washington DC, where my grandmother first worked.

2. Recently arrived in Rome, dusk, sitting at a cafe in Piazza della Rotonda, looking out at the Pantheon, glass of white wine, nowhere to be in any hurry.

3. Standing in the Neumarkt in Dresden surrounded by the Christmas markets.

4. Driving through the deep snow north west of Reykjavik, unable to see anything at all – a complete white out.

5. The Art Institute of Chicago.

Most amazing sights

1. Gullfoss waterfall, Iceland.

2. Autumn leaves, Scotland.

3. Chicago buildings.

Funniest shrieking with laughter moments (sorry, for these you had to be there so are to remind me, but I’m happy to tell the stories if asked).

1. Don buying a jacket in Macy’s New York.

2. Ruth hanging her last Christmas decoration on the thermostat.

I could add to all of these lists, because of course the whole trip has been the most amazing, eye-opening, brilliant and fun experience for both of us. And I have loved sharing all of this with you via the blog. Thanks so much for reading, and for all of your lovely comments.

Now, to start planning the next adventure…..

Stuff happens

Stuff happens

Singapore

Last I left you dear readers we were enjoying the exploits of Bangkok before heading on to our last destination, Singapore. But something happened on the way to Singapore.

I got sick.

I must say, we had a pretty good run – perfect weather everywhere we went, fabulous hotels, scarcely a runny nose between us. We lost a couple of things – including an expensive thing and a sentimental thing – but things can be replaced. Small panic when we thought we were on the wrong train in Germany, but we just needed to change platforms. That’s it, really.

So long story short I pretty much missed Singapore, other than the inside of the hotel room, Singapore Raffles Hospital and the Changi Airport medical clinic.

Sometimes stuff happens, and you just have no control over it.

My beautiful husband sorted doctors, fed me fluids and held my hand, keeping me sane and safe.

He also bought me an awesome yet somewhat hideous toothpick holder/bottle opener souvenir and a mini Merlion, both of which I shall treasure. Then when I was starting to feel better, he walked me ever so slowly down to the Merlion and back again, just so that I could be outside in a different city on our last day away. He truly is my rock.

And as I was worrying over how I could possibly be comfortable flying that last eight hours home, Qantas sent a message upgrading us to business class. Sometimes stuff happens!

So now we are home, safe, and almost well.

Stay tuned, there is a little more to come reflecting on this epic 99 days.

Merry Christmas!

Five nights in Bangkok

Five nights in Bangkok

No but seriously, have I mentioned we love the heat?

Urgh.

We’ve been to Bangkok several times before. We love this city – the whole noisy, hectic atmosphere of food, markets, people, shops. But Bangkok is hot. Like, really hot. Muggy, sweaty hot. We can no longer wear the same clothes five days in a row hot. It’s quite a dramatic change.

To counteract the heat, Don has purchased cloth trousers and more sarongs, and I have purchased batik* Thai** pants and an elephant singlet.

I shall wear all of these back in Australia.***

However counteracting our new, cooler outfits we are eating chilli for breakfast, lunch and dinner at street vendors across the city. Big, fat red chillies that take you completely by surprise**** if you’re not looking. Chilli to turn your face red and make sweat cover your brow.

To counteract the chillies, we’re drinking gallons of water. Bottles and bottles of water, as well as bottles and bottles of Pepsi***** and Coca-cola.

Counteracting all of this water and cola consumption, we are walking everywhere (in our new outfits), for miles and miles, seeing temples and markets and statues and shops and people. It’s pretty hard going.

To counteract being hot and worn out from walking****** we’re buying fruit at every corner. Vendors sell it from ice laden carts, chopping it fresh in front of you – watermelon, pineapple, mango, other fruit.*******

Yep, Bangkok is pretty fabulous, but pretty darn hot.

I guess the other thing we could use is our air-conditioned hotel room and the swimming pool, but then that would be quite lazy of us.********

________________________________________________________

*not really batik, just “batik-look”

**not worn by any Thai people, worn only by tourists

***probably not, going on past experience

****yep

*****not really Pepsi, a kind of sugary cola substitute

******ok so perhaps we’ve jumped in a tuk-tuk several times

*******small, round brown things, sliced green things, pale yellow segmented things

********alright yes we are totally being lazy every afternoon from around 3:30pm

University challenge

University challenge

Cambridge

Don, Tim and I went on a day trip to Cambridge yesterday. Tim’s niece studies at Cambridge so we met her there and she showed us around. Such a beautiful town, with glorious old buildings, a superb gallery and lush manicured lawns.

Tim’s niece told us about uni life, her studies and ambitions.

Tim and Don and I told her about what we did when we were at uni. Because young people love it when you do that.

“I sent some friends to stage a coup of the the Conservative Association.”

“I spent more time finding somebody who had already read Great Expectations than it would have taken to read it myself.”

“I was founding member of the University Alcohol Appreciation Society.”

“I jumped in the fountain and won a bloodthirsty garden gnome in the annual statue competition.”

“I got elected student union secretary in order to stop the candidate we didn’t like being elected.”

“I instigated an occupation of the university teaching block when I was accommodation officer.”

“I was involved in the protest when the condom vending machines were removed at our uni.”

“I wore my pyjamas to uni once when I was late for lectures.”

“I washed the inside windows of the uni hall with a fire hose.”

Suffice to say yesterday was educational for everybody involved.

Hola!

Hola!

Barcelona

If there is one language that I’d love to learn, it’s Spanish.

I’m virtually fluent in it already. I mentioned this to Don.

“I think you mean fluid,” was his response. Ignore him, he’s just jealous of my uncanny ability to pick up words and phrases in a short space of time.

I already had a solid grounding in the language thanks to Sesame Street. I also have Feliz Navidad, despacito and macarena, as well as tapas and sangría.

I learnt queso (cheese) and jamón (ham) the first time we were in Spain in 2004, back in the days when I was a vegetarian. Worried that I would be served ham in the ham restaurant, I made Don walk the streets with me until we found cheese labelled cheese. Only then could we go to the ham restaurant for a ham sandwich and a cheese sandwich – queso, no jamón!

Now three days into our Barcelona visit, I’ve added potato, street, house, fountain and grilled. I’ve just forgotten fountain and grilled, but I’m sure if I see them written down I’ll be right.

My favourite word is hola (hello). I’ve hola-ed everybody – every staff member at our hotel, all shop assistants, the people working at the museums, Don, our room, the shower, dinner, wine, the elevator, sangria, the bed.

Obviously I look like I speak Spanish. I’ve been stopped in the street several times and asked in Spanish for directions somewhere. Ok once, I was stopped once, but it just proves I look like a local.

Yesterday we sat for lunch at a little tapas bar.

“Hola!” I said to the woman serving.

“Hola!” she replied, before bursting into a string of rapid Spanish. The thing is, the whole time she was speaking I felt like I knew what she was saying. I didn’t. But I nodded and smiled, said hola and sí and queso a few times, pointed to random items on the menu and sounded them out in near-perfect Spanish. Wine and beer and food soon appeared, so all good, sí?

Perhaps when I get home I’ll enrol in Spanish lessons. Anybody is welcome to join me, however you’ll need to get the basics under your belt first.

Far be it for me to upstage you.